Most of the time, you'll be perched behind the camel's hump, sitting atop the sacrum or pelvic juncture. This method is the easiest to learn and the most comfortable for those without the right callouses, and as such is preferred for first-time riders like tourists or the earliest domesticators.
These were fishermen of coastal Oman who turned to the camel for its milk. When the animal was ridden, it was with a simple mat tied behind the hump. Later, this padding was refined into a full-fledged saddle. Both of these designs are dominant in Somalia and East Africa, where camels were introduced at an early date and are still kept primarily for milk. In Arabia, however, there was to come a more efficient design that would change the role of the camel forever.
Source: Bulliet, R. 1975. The Camel and the Wheel. Cambridge: Harvard University Press.
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